lunchspecial2

Lunch Special (page2)
Served Monday thru Friday 11:00am till 3:00pm

 

Thai stir-fry


Create your own meal with one choice of meat and one choice of sauce comes
with salad, soup of the day and steamed white or brown rice

CHOICE OF MEAT
chicken, beef, pork, tofu or vegetables 7.95
shrimp,or scallop, or calamari 8.95
combinaiton seafood 9.95

SPICY FRIED RICE
Fried rice with basil, onion, pepper and chilli.

SPICY EGGPLANT*
Chinese eggplant, garlic, chili and basil stir fried with Thai stlye sauce.

GARLIC&PEPPER
Sauteed with garlic, ground pepper, onion, scallion, celery and carrot

KA PAW*
Sauteed with basil leaves, onion, and red&green pepper.

CASHEW NUTS*
Sauteed with carrots, mushroom, green onion, water chestnuts
and topped with cashew nuts

PAD KHING
Sauteed with sliced fresh ginger, onion, scallion and mushroom.

PANANG*
Panang red curry with coconut milk and steamed vegetables

KAREE*
Yellow curry, potatoes, carrots with coconut milk

GANG KEAW WAN*
String beans and zucchini in green curry with coconut milk.

RUBY CURRY*
Bamboo shoots and bell peppers in red curry with coconut milk.
* spicy


Noodles


served with house daily soup

CHOICE OF MEAT
chicken, beef, pork, tofu or vegetables 7.95
shrimp or scallop or calamari 8.95
combination seafood 9.95

LARD NAR
Pan fried flat rice noodles and broccoli topped with house gravy sauce.

PAD THAI
Rice noodles pan fried with bean sprouts, green onion, scrambled egg
and side of roasted crushed peanuts

PAD SEE EAW
Flat rice noodles pan fired with egg and brocolli in delicious sauce.

PAD KEE MAO*
Flat rice noodles pan fried with basil leaves in Thai hot& spicy sauce.

JAPCHAE
Korean clear potato noodles pan fried with garlic and Korean special sauce.

YAKI SOBA
Pan fried Japanese style wheat flour noodles and vegetables topped with scallion
and shreaded seaweed.

YAKI UDON
Pan fried thick wheat flour noodles and vegetables with homemade Japanese style sauce.

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